Catering of Creative Gourmet Food; Soiree, Wedding and Party Planning
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PLEASE REMEMBER - THIS IS ONLY THE TIP OF CHEF JOEL'S CULINARY ICEBERG!!!
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| MEATS |
POULTRY |
Mesquite Grilled Sirloin Hand-Carved with Condiments and Au Jus
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Breast of Chicken Al Pesto
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Braised Brisket of Beef with Red Wine Glazed Onions
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Breast of Chicken Stuffed with Artichokes, Tomatoes, Herbs and Asiago
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Corned Beef and Cabbage with Hot Honey Mustard
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Sauteed Breast of Chicken with Dijon Green Peppercorn Sauce
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Roast or Grilled Lamb Loin with Port Demi Glace Sauce
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Sauteed Breast of Chicken Marinated in Olive Oil, Garlic, Basil, and Lemon, with Pan Juices
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Mesquite-Grilled Pork Tenderloin with Jamaican Mango Sauce
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Breast of Chicken Sauteed with Garlic and Shallots, with Mushrooms and Marsala
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Southwest Marinated Baby Back or Beef Ribs
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Breast of Chicken Stuffed with Oranges, Leeks and Mint, with Champagne Buerre Blanc
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Roast Leg of Lamb with Garlic and Rosemary
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Grilled Marinated Breast of Chicken with Thai Peanut Sauce
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Roast Beef Tenderloin with Roquefort Butter
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Breast of Chicken Stuffed with Dungeness Crab with Spicy Cajun Sauce
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Ginger Beef with Asparagus
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Breast of Chicken Teriyaki
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Cider Braised Pork Loin Stuffed with Apples and Currants
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Roast Breast of Chicken with Chardonnay Sauce
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Loin of Pork Stuffed with Prunes and Apricots and Brandy Raisin Sauce
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Mesquite Grilled Breast of Chicken with Grilled Pineapple-Mango-Papaya Salsa
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Italian Sausages with Grilled Peppers and Onions over Pasta
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Jamaican Jerk Chicken with Mediterranean Relish
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Stuffed and Roasted Flank Steak
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Mesquite Grilled Santa Fe Chicken
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Country Baked Ham
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Breast of Chicken with Blackberry /Cabernet Sauce
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Hungarian Goulash
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Coq au Vin
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Beef Bourguignon
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Duck Ballotine a'l Orange
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Veal Cutlets
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Duck Confit
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Veal Marsala
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Chicken Cacciatore
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Veal Scaloppini
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Chicken Adobo
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Grilled Marinated Flank Steak
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Chicken Fricassee
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Chicken Parmesan
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Sandwich Buffet with Fresh Roasted Meats of Choice and Accompaniments
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Cornish Game Hens with New Potatoes and Rosemary Essence
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Cornish Game Hens with Orange Glaze
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Full-Blown BBQ Picnic with Ribs, Chicken, Hamburgers, Hot Dogs and all the Fixin's
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Mesquite Grilled Turkey Breast with Thai Plum Sauce
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Roast Turkey with Condiments and Cranberry
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| FISH & SEAFOOD |
OTHER |
Blackened Snapper
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Lasagna: Meat or Vegetarian
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Poached Salmon with Dill Buerre Blanc
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Tortellini with Peas, Cream and Prosciutto
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Grilled Salmon with Hollandaise
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Manicotti with Turkey, Spinach and Ricotta Cheese
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Seared Ahi Tuna with Wasabi and Pacific Rim Relish
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Cassoulet with Duck, Sausage, Smoked Pork, Lamb and White Beans
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Sauteed Filet of Sole with Lemon and Caper
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Wild Mushroom Risotto with Roast Duck or Goose
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Filet of Sole Stuffed with Crab, Bay Shrimp and Mushrooms Poached in White Wine
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Eggplant Parmigiana
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Pesce al Forno: Baked Boneless White Fish Marinated in Extra Virgin Olive Oil and Lemon
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New England Clam Bake
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Seafood Newburg
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Steamed Live Main Lobsters
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Seasonal Catch Prepared Casa Lingua
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Grilled Swordfish with Tequila Lime Butter
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Margarita Shrimp with Cilantro Lime Butter
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